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Extra Virgin Olive Oil


Caracteristics

Type: Premium
Oleic Acid: < 0.3%
Peroxide number: < 20 mEq O² / Kg
Spectrometric examination:

  • K232 < 2. 5
  • K270 < 0.2
  • Delta-K < 0.01

Median of fruity: Mf > 0
Fruity mature: Intense
Median of the defect: Md = 6.5
Bottle: 500ml

 

 

Category:

Description


Extra Virgin Olive Oil


Extra Virgin Olive Oil Olis comes from the main Moroccan olive region bringing a great legacy and  heritage in the art of the producing the most prestigious Olive Oil.
The Meknes region may have centuries-old olive groves, some of which are more than 4 centuries old.

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The Extra Virgin Olive Oil Olis comes from olive orchards biologically treated and crushed by our award-winner producer of the largest national and international competitions.

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Olive oil is a product widely used in gastronomy, thanks to its exceptional flavor and the many properties it has for health (Helps to lose weight, relieves various types of pain, prevents mental degeneration, has anti-cancer properties, fights diabetes, strengthens the immune system, decreases blood pressure, regulates cholesterol, smoothes hair and naturally moisturizes the skin).


Caracteristics


Type: Premium
Oleic Acid: < 0.3%
Peroxide number: < 20 mEq O² / Kg
Spectrometric examination:

  • K232 < 2. 5
  • K270 < 0.2
  • Delta-K < 0.01

Median of fruity: Mf > 0
Fruity mature: Intense
Median of the defect: Md = 6.5
Bottle: 500ml

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